The kitchen is one of the areas of a home where homeowners spend a lot of time, next to their bedroom. Especially for those who love cooking and entertaining, the kitchen is more than just an area to store food. And because oftentimes there are so many things in the kitchen, a few simple steps in keeping it neat will go a long way, making you a more efficient homeowner and host.
The first thing you have to consider is your lifestyle. Whether you are a student living in an apartment, with only a small space to whip up meals on the go, or a full-fledged housewife who spends a lot more time in the kitchen, carefully de-constructing your lifestyle is important in figuring out what you really need in your kitchen.
If you are the type of person who is always on the go, yet likes to bring homemade meals to work, there are still ways of maximizing the use of your kitchen space. Go through your entire kitchen inventory, and decide what items you use the most, and place them in an area where you can easily spot them. How can you make that 30-minute meal if you spend 30 minutes looking for the cutting board? Here are some essentials you should always have ready:
- Cutting board
- Various knives
- Cooking oil / olive oil
- Spices
- Vinegar
- Pots and pans of varying sizes
- Cooking spatulas
- Zip locks for sandwiches
- Tupperware for quick takeaways
In the same manner, toss out things you never use. A relative or friend might find better uses for that blender. Going through your kitchen inventory will also allow you to spot which broken items you need to replace.
Then set aside space for these items on shelves or kitchen counters. A utensil jug is always handy; this is where you can store your essentials and be able to spot them easily. Another tip is to keep complimentary kitchen utensils together, like the cutting board beside a rack of knives.
Next, segregate the cookware used for special occasions. This includes the fondue, waffle maker, china, delicate porcelain, and the like. Keep them neatly out of the way in a cabinet.
Organize items according to their use. If you love baking, you will find it useful to store all your spatulas, flour, mixing bowls, measuring cups, and other baking paraphernalia in one convenient area.
Keep your kitchen tidy while also being environmentally responsible by having a recycling bin. Make sure there are other bins available for proper waste disposal, such as for biodegradable items and a compost bin.
Use the walls in your kitchen for racks that can neatly hold up spices, pot holders, aprons, or even recipe holders. This way you can maximize the space of your kitchen even more.
With these tips, and regularly cleaning your kitchen as you work, you’re sure to be a more efficient homemaker.
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